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CHOCOLATE RECIPES



Banana Chocolate Marshmallow Sticks


Requirements:
250g White chocolate
Yellow powder colouring Banana flavouring oil
Hundreds and Thousands
Bamboo skewers Pink and White Marshmallows

Method:
Melt your white chocolate very, very gently either in a double boiler or in the microwave. Remember that white chocolate is much more sensitive to heat than milk chocolate and so it burns more easily. The hotter it gets the thicker it gets, so if you see it getting thick remove it from the heat immediately and stir it rapidly to cool it down. Add a tiny (match head) amount of yellow powder colouring to your chocolate as well as four drops of banana flavouring oil. Mix through well till there are no specks of yellow colouring visible and you have a smooth, even yellow chocolate. Now thread five pink and white marshmallows onto the skewer. Dip the stick of marshmallows into the yellow chocolate and then sprinkle hundreds and thousands. These marshmallow sticks make fantastic party favours for children's parties.
 




   


 
 

 

 

CHOCOLATE FONDANT

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