100g Milk Chocolate
10 Marie biscuits
10 Jelly Tots
Gently melt the chocolate over a double boiler or in the microwave.
Dip the Marie biscuits in the chocolate so they are completely coated.
Leave them on wax paper or tin foil to set.
With a pair of scissors cut five rounds out of each marshmallow. The rounds will
change into petal shapes when cut.
Place a bit of melted chocolate on the back of each marshmallow petal and
position them in a flower formation on the chocolate-coated Marie biscuits.
Stick a Jelly Tot in the middle of each flower also with a bit of melted
These make wonderful birthday party treats for you kiddies parties.